A Personal Journey: From Shark Hunting to Filming in Madagascar

The ⁣first time ⁣I encountered a great ⁤white shark, it was already dead. I had managed to catch it⁢ in my net, and ‌the feeling of triumph ‍washed over me. In that moment, I believed⁣ that this⁤ catch could bring fortune ⁤to my village and provide sustenance for ​my family. Coming from Andavadoaka, ‌a small fishing⁣ community on the south-west ​coast of Madagascar, where⁤ the arid conditions make it impossible ‍for crops to thrive, ⁤our tribe’s name “Vezo” signifies⁣ our dependence on the⁣ ocean for survival.

At just​ 16 years old, I became‍ a shark fisher out of necessity.⁤ Unable to‌ afford school fees any longer, I followed in my uncle’s footsteps and joined him in​ fishing⁢ to support my family⁢ financially. Back ⁤then, sharks were‌ nothing more than commodities to⁤ me – means of making ⁣money and​ putting food on‌ the table.

It was when I turned 18 that everything changed. We were fishing in shark territory⁤ about 15km ‍offshore when we decided to pull in our ‌net due to worsening weather conditions. Unable to see what lay inside due​ to its depth, one of⁢ my crew members ‍put on a diving mask and ‍suddenly⁢ shouted – there⁢ was a great white‌ shark ​entangled in ⁢our net.

Risking‌ my life for ‌this catch was undoubtedly one of the most ⁢terrifying ‍experiences I’ve ever had. The shark measured ⁢4 meters (13ft)‌ long and ‍weighed around ‌400kg‌ (880lbs).​ My ‍boat was only 6 meters ​long with a 4-meter‌ sail.

With stormy weather‍ raging around us ⁢–⁢ strong winds and heavy rain – we had ​no choice but to sink the boat down ​level with⁢ the ocean surface so we ⁤could haul the massive creature‌ onboard. We lacked communication devices like ‍radios or mobile phones; even an engine would have ⁣been helpful⁣ at that moment.⁤ It took us five grueling hours‌ battling against nature’s fury‍ before finally ⁢reaching shore again.

I shared half of the meat ‌with my community while selling off the rest‌ for $120 (£90). For five years after‌ that encounter, killing up to 50 sharks per day became routine – though some‍ days yielded as few as three catches‍ if ‍luck wasn’t ‌on our side.

However, it was ultimately ⁣my brother who prompted me towards change by joining forces with Blue Ventures: a British conservation NGO working towards educating people in ​our village​ about sharks’ importance. ‍Reflecting upon his work ‌made me reconsider mine as well; he helped me​ secure employment as a data collector‌ for Frances Humber—a ‍conservationist ‍associated with Blue Ventures—where despite earning less money ⁣than before, I gained valuable knowledge about ⁢marine ⁢life conservation while ‍also learning English.

As I​ delved deeper into⁣ understanding sharks’ ‍crucial role within ⁤marine ecosystems—ensuring an abundant⁢ fish⁣ supply for both myself and others—I grew increasingly fascinated by these creatures ⁢rather than ‍viewing them solely as sources of income or danger.

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